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This cook book represents a slice of history
it has yet to be equaled
There are delectable breads and Italian favorites like fried dough
Publisher: Frederick Muller
The cookbook committee of St
American Bistro Cookbook ISBN:9780811814751 This cook book represents aAmerican Bistro Cookbook is a special cookbook that re interprets classic dishes from America's culinary past. Dishes like Chicken Pot Pie with Parmesan Cheddar Crust or Cornmeal Crusted Soft Shell Crabs, Braised Short Ribs with Tomato Barbecue Sauce, and Peach and Plum Crostata are some of the recipes you'll find inside, along with some stunning full color photos of the final prepared dishes. Format: Hardcover, 207 pages. Copyright: 1997 Publisher:
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