Handmade quality · Free shipping over $75 · Explore the atelier

Lee Wade's Korean Cookbook and rules of freezing food

SKU: 83675408465

4.2
USD10.00 USD60.00

Pay in 4 interest-free payments of $2.50 Learn more

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Oct 21 - Oct 26

Description

and rules of freezing food

" And so it goes with cookbooks and recipes

and ginger

The celebrations we remember are the personal ones

nourishing

Lee Wade's Korean Cookbook and rules of freezing foodLee Wade's Korean Cookbook is a scarce vintage cookbook that makes for a great cookbook collectible, as well as special recipe book. It was written for foreigners living in Korean who want to prepare Korean dishes in their home kitchens. Format: Hardcover spiral bound, 114 pages. Copyright: 1974 Publisher: Pomso Publishers Author: Lee Wade Description: Here is an authentic and scarce cookbook by Lee Wade that contains Korean recipes. Dishes include

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

You may also like

recommand products