raspberry and dark cocoa before returning to an earthy profile towards the end
while the fruit profile is directed towards a blend of citrus and orchard fruits like zesty and candied lemon plus ripe peach and golden pear
this rosé sparkling will quench your thirst with style
Bottega Wine Studio (BC
licorice and fresh cranberry
2019 D’Angelo “Miscela” Tempranillo | 92pts lamb sirloin raspberry and dark cocoa before2019 DAngelo Miscela Tempranillo BC, Okanagan Valley, VQA Naramata Bench 90% Tempranillo, 5% Merlot, 5% Cab Franc Dry 14. 0% ABV 92pts Carl's Wine Club This Tempranillo falls into a medium+ body, with stunning structure and aging potential. Its racy and very long, very tannin driven and energetic with power and focus. Rich, ample and expansive, with tremendous polish, the 2019 is pure class. On the nose expressive aromas of red fruits, mocha, tobacco,