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Kitchen Secrets of The Daughters of Norway Cookbook - Scandinavian Steamed Mediterranean Mussels with Cinnamon

SKU: 72694790448

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Description

Steamed Mediterranean Mussels with Cinnamon Basil

Author Marcel Desaulniers is the prize-winning executive chef of the Trellis Restaurant and creator of the best-selling Death by Chocolate and The Burger Meisters

Expert home cooks and professional chefs teach you the foundations of stir-fry mastery in the modern kitchen -- everything from how to choose

Author: Rena Salaman

Publisher: William Morrow an Company

Kitchen Secrets of The Daughters of Norway Cookbook - Scandinavian Steamed Mediterranean Mussels with CinnamonKitchen Secrets of The Daughters of Norway Cookbook contains Scandinavian recipes and favorites from lodge members. We spot some Norwegian dishes like Marsepan Pastry, Norsk Uppskrift, Whipped Cream Krumkake, Christmas Bread with Baking Powder, and others. There are also some American dishes. Format: Softcover, # pages. Copyright: 1972, Sixteenth Edition Publisher: Daughters of Norway Author: Membership of Daughters of Norway Description: Kitchen

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