Pattu Mustard Seeds | 200g Bone & Muscle Vitamin D3 is retained in

Vitamin D3 is retained in the bloodstream more effectively when compared to the synthetic form of vitamin D2

Contains sugars (less than 0

5 mg (calcium 5 mg)Chromium picolinate 282 microgram (chromium 35 microgram)Heavy magnesium oxide 88 mg (magnesium 53 mg)High selenium yeast 50 mg (selenium 50 microgram)

Beta Glucans 50mg

The herbs in this formula are used in traditional Western herbal medicine to:Improve breast milk production

Pattu Mustard Seeds | 200g Bone & Muscle Vitamin D3 is retained inMustard Seeds, also known as Rai, is a popular ingredient of Indian cooking, specially in South Indian and Bengali Cooking. When added to a dish, mustard seeds release their unique peppery flavour and add a nutty taste to the dish. Add it to the dressing for potato, cucumber or chicken salad. Use can also use it in rubs, marinades and sauces, and include it in curries and bean dishes. In India, Rai is a popular addition to vegetable dishes, beans,