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Ships within 48 hours · Estimated delivery Oct 24 - Oct 29
**discounts can be combined
Made from natural potatoes
slightly sweet flavor with a smooth texture and is often served alongside toast or used as a base for soup
A tenderloin steak has less fat than the equivalent weight of a chicken thigh
Chuck Shoulder Tender or Petite Tender Medallions
Brisket Point End Slicing:No **discounts can be combinedThis is a cut of meat from the breast or lower chest of beef or veal. The beef brisket is one of the nine beef primal cuts. The point end is perfect when you require slow braised beef that can easily be shredded for sandwiches, burgers or tacos.
US$ 199.00
US$ 179.00
US$ 179.00