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Choice Recipes from Choices Restaurant Cookbook - Franklin Tennessee and a wondrous fried-chicken place

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Description

and a wondrous fried-chicken place in Kansas City

Description: Revised and expanded edition The Good Housekeeping Illustrated Cookbook was an instant classic when it appeared in 1980

Ann Knox's vintage cookbook

master chef Franey has selected 101 kitchen implements

when the "kitchen sisters

Choice Recipes from Choices Restaurant Cookbook - Franklin Tennessee and a wondrous fried-chicken placeChoice Recipes from Choices Restaurant cookbook is from the historic downtown Franklin, Tennessee eatery. Recipes in the cookbook are from the restaurant as well as some favorite family foods from the owners. Tennessee Jack Marinated Steaks, Cranberry Waldorf Congealed Salad, Seafood Fettucine and Lemon Blueberry Bread are some of the favorites from Choices that you can now make in your home kitchen. Format: Paperback spiral bound, 207 pages

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