Pay in 4 interest-free payments of $33.50 Learn more
Ships within 48 hours · Estimated delivery Oct 23 - Oct 28
or creamy cheeses for a delightful dining experience
crafted by Martin & Anna Arndorfer combining regionally significant grapes in an organic approach
full‑bodied style
delicious with appetizers
Palate:Medium to full-bodied with dark berry fruit
Bleasdale Vineyards Potts’ Catch Verdelho 2025 (12 bottles) Albert St Sale or creamy cheeses for aMarketplace Product Please allow up to 3 5 days for dispatch. Tasting Notes: A crisp white wine with great perfume, jasmine, melon and candied lemon flavours with crisp acidity. Serving Temperature: Best served well chilled, around 610C. Decanting: No decanting required. Cellaring Potential: Drink now 2 to 3 years. Food Pairing: Fish & seafood (prawns, grilled fish tacos, white fish). Goats cheese salad. Light, fresh dishes and as an aperitif.