Yzaguirre Reserva Dry Vermouth Barrell WE ARE DEDICATED TO PROMOTING

WE ARE DEDICATED TO PROMOTING THE ECONOMIC INDEPENDENCE OF THE WOMEN IN OAXACA

Navy gin was stored next to gunpowder munitions on naval warships

Enjoy it neat

and a whisper of licorice

Sea salt balances the cachaca’s tropicality

Yzaguirre Reserva Dry Vermouth Barrell WE ARE DEDICATED TO PROMOTINGYzaguirre's Dry Reserva starts from an unusually practical grape choice: Macabeu, a Spanish white variety prized for its resistance to oxidation, which makes it a natural fit for a vermouth meant to age. Produced at the Celler Sort del Castell winery between Reus and Tarragona, this one spends a full year resting specifically in fino sherry casks a detail most retailers gloss over as simply "oak barrels," but one that shows up clearly in the glass.