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La Cuisine Cajun attempts to capture this flair for creativity
Condition: Jacket has a small tear at the bottom right corner
and Canada and includes the Amish
The dishes described are exotic and different
Menus stimulate the imagination as well as the appetite: Oie Farcie aux Marrons et aux Pommes (traditional Christmas goose with a chestnut stuffing)
Famous Dave's Cookbook: Backroads and Sidestreets ISBN:9780966854800 La Cuisine Cajun attempts toFamous Dave's Cookbook: Backroads and Sidestreets shares award winning recipes from the top blues joints, Northwoods lodges, and roadhouses in America. Dave Anderson, owner of Famous Dave's eateries, takes the top recipes from local eateries and perfects them for the home cook. Format: Hardcover with dust jacket, 159 pages. Copyright: 1999 Publisher: Favorite Recipes Press Author: Dave Anderson Description: For twenty five years, I've traveled the
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