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Porcelain-enameled ring elevates rotisserie to optimize space
we whipped up this perfectly sweet pineapple rub to complement the more tropical side of life
More smoke with less wood
Effortless Assembly: Goes together with a simple twist
perfectly balanced with only a hint of red pepper heat
Pecan Smoking Chips (premium) Big Green Egg Stick Thermometer Porcelain-enameled ring elevates rotisserie toPremium Pecan Smoking Chips Pecan Smoking Chips add a rich and mellow flavor suitable for chicken and fish. Smoking with pecan wood gives poultry a golden brown skin that looks and tastes delicious. Soak before use in water, or if you are feeling adventurous you could soak them in beer, wine, fruit juice or cordial for extra flavor. Just a handful per cook Wood chips can be used in any sized EGG Ideal for Chicken and Fish NEW Smoking Wood Flavor Chart
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