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On the tongue a short burst of chilli heat quickly softened mango and papaya wrapped in the velvety textures of cream
butter and vanilla from thirty-one years in an ex-bourbon hogshead
We got immediate gentle smoke on the nose – then brown sugar and vanilla (sticky toffee pudding
Fruit shop raid
demerara rum cocktails
Cask No. 144.2 Texas On the tongue a shortA uniquely American sweetness at first nosing. Root beer floats, Emmental cheese, honey roast sweet potato, cocoa powder, buttermilk icing and warming paprika. A total delight! Further notes of dried sage, spicy fennel sausage, red chilli jam and wild strawberry. A vivid fructose juiciness. With water we got malt extract richness, cooking oils, coconut water, chocolate porter beer and soft, earthy wood spices. The neat palate initially offered us
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