tamagawa red label muroka nama genshu yamahai junmai neu This light sake from Fukumitsuya

This light sake from Fukumitsuya is especially popular in Japan during the summer

This Junmai is produced using the Yamahai method

This Nigori sake (only lightly filtered sake) from Daimon brewery is not a typical Nigori sake

Perfect for spring and special occasions where the beauty of cherry blossoms takes center stage

limited-edition sake produced from January to May

tamagawa red label muroka nama genshu yamahai junmai neu This light sake from FukumitsuyaBrewed with Tamagawa's own cellar yeast, cultivated at the Tamagawa estate, the "Red Label" is rich in amino acids, which provide a robust flavor. This sake is bottled unfiltered and without additives immediately after pressing, rather than being aged in tanks as is usually the case.