Limeburners Whisky Barrel Aged Coffee Beans - 250g American Oak Crafted in traditional small-batch copper

Crafted in traditional small-batch copper pot stills

evoking a reflective pause before being beckoned to another sip

before a finishing period in Australian Tawny casks (formerly known as Port)

Darkest Winter is a bold

Beyond stunning Frenchman Bay in Albany sits the immense Southern Ocean

Limeburners Whisky Barrel Aged Coffee Beans - 250g American Oak Crafted in traditional small-batch copperEspecially commissioned by the Great Southern Distilling Company, this package of green organic Colombian Coffee beans were aged in a Limeburners Whisky Barrel. The ageing process allows the green coffee beans to absorb the embedded whisky barrel aromas, resulting in a wonderfully aromatic combination of whisky and coffee. Once aged in our whisky barrel, the green beans are roasted by our friendly local coffee roaster and are hand packaged, freshly