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Our next dram is an unpeated expression from Islay – Cask 10
We gently became acquainted with the dram in hand as we savoured walnut oil
lime juice
The mélange of citrus
sticky date pudding with burnt caramel sauce
Cask No. 135.14 Irish Whiskey Our next dram is anCask No. 135. 14 Tripping the light fantastic Highland, Southern A rather bonkers aroma of strawberry toothpaste, smoked mint, lapsang souchong, salt baked fruits, rye spice, caraway, smoked beer, horseradish and smoked fish. With dilution theres medical marijuana, nutmeg, smoked salmon, hessian, smoked mussels, brine and hot paprika. The madness continues on the palate with lime oil, cured meats, concentrated peat extracts, medical tinctures, oyster
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