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Date distilled: June 2004
Complexities abound in this beautifully expressive dram
Cake making and speed dating
smashed hazelnuts and virgin olive oil created rich yet silky textures that perfectly carried the other flavours
fruit baskets and flower vases
Cask No. 5.127 Rum Date distilled: June 2004A cascade of concentrated fruit cordials rippled over fresh oak and coriander like a strawberry and raspberry rainbow bursting through a lush forest. Dried apricots and peaches tumbled in a river of white chocolate as it bubbled over nougat boulders and ginger pebbles. After reduction the torrent of taste had settled into a floral flow of lilies and apple blossom, carrying cinnamon buns bobbing alongside old oak barrels from a dunnage warehouse.
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