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cutting more food per slice
Asian Cook’s Knife is ideal for working with meat or fish and also preps veggies beautifully
17 TOOLS IN 1: The Rebar’s bounty of tools include knives
work and everything else
Recommended for Global knives only
Shun Kanso Hollow Ground 7" Santoku Knife cutting more food per sliceKanso is a design principle based on Zen philosophy. It means "simplicity" but it is a simplicity that is achieved by concentrating solely on what is most essential. When it comes to Shun's Kanso cutlery, essential means high performance steel, a razor sharp edge, perfect balance, and precision cutting control. This Asian style, all purpose kitchen knife is shorter than a standard chef's knife, light, agile and easy to maneuver with just enough belly
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