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the cows whose high protein milk is used for some of the famous French cheeses such as Comté and Vacherin Mont d’Or
The nose is perfumed with violets and cherries while the palate is fresh and structured with notes of black fruits with spices and hints of caramel
Perfect for finishing dishes
Award-winning Dorstone cheese has a curd that's snowy-white
with a deep
Best of Miller's Crackers Catering Selection Charcuterie/Italian the cows whose high proteinThe selection contains approximately 285 crackers. 3 x 125g Miller's Damsel Charcoal Wafers 3 x 125g Harvest Three Seeds Crackers 3 x 100g Miller's Toast Cranberry & Raisin 3 x 100g Miller's Elements Fire Crackers Especially for caterers. Not in pretty boxes!