SCORM Compliant Package-AHCLSK368 Comply with industry animal welfare requirements Ready for sale Units of competency TAESUS501 Analyse

Units of competency TAESUS501 Analyse and apply sustainability skills to learning programs TAESUS502 Identify and apply current sustainability education principles and practice to learning programs * We can develop additional elective units that are not listed on request (Please contact us for further information)

egg and farinaceous dishes Group B SITHCCC012 Prepare poultry dishes Group B SITHCCC013 Prepare seafood dishes Group B SITHCCC014 Prepare meat dishes Group B SITHCCC018 Prepare food to meet special dietary requirements Group B SITHCCC019 Produce cakes

so you can easily customise them as required

training and assessment strategies and other important aspects of running a compliant training organisation

Our assessment resources have been aligned to learner cohorts

SCORM Compliant Package-AHCLSK368 Comply with industry animal welfare requirements Ready for sale Units of competency TAESUS501 Analyse* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.