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medium roast crafted to fuel mornings on and off the trail
caramelized sugar
Slow‑roasted to perfection
this coffee is lightly flavored with all‑natural chocolate
and Santo Antonio
Costa Rican Single Origin Size:12oz medium roast crafted to fuelFrom the volcanic slopes of Alajuela, our Costa Rica Single Origin is a coffee that shines with natural sweetness and balance. This medium roast reveals crisp notes of sweet apple, layered with raisin richness and a smooth honey finish. Grown on micro farms in fertile volcanic loam, these Caturra and Catuai varietals are ecopulped and sundried, a process that preserves both clarity and complexity in the cup. The result is a clean, vibrant coffee that
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