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Source EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid) are sourced from sardine and mackerel
natural flavors
and as such is an important component in musculoskeletal health
mild environmental exposure
73% POAs and 0
Vitamin D3 25 mcg (1,000 IU) Size:60C Source EPA (eicosapentaenoic acid) andDescription Supports musculoskeletal, cardiovascular, neurocognitive, cellular and immune health Vitamin D promotes intestinal calcium and phosphorous absorption and reduces urinary calcium loss, essential mechanisms for maintaining proper calcium levels in the body and healthy bone composition. Research indicates that it also promotes cellular health, including support for breast and prostate tissue, in part by helping to maintain healthy blood
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