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Process ingredients in a food processor

Here are other substitutions: * Smoked polish sausage Kielbasa (best sub) * Kranksy sausage (sold at Woolworths and Coles) (2nd best) * Good quality pork sausage (must be chunky made with just meat, not uniform pale pink which = fillers) + Cajun spices (below) Cajun spices to jack up the Cajun flavour of sausages (if you cant find Andouille): 1/8 tsp each black pepper + ground oregano, 1/4 tsp each onion powder, garlic powder, 1/2 tsp each smoked paprika, cayenne pepper, dried thyme and rosemary

Pour the stuffing on top, then drizzle with milk and beaten eggs

The word zu means vinegar and the sound changes from su (, vinegar) for easier pronunciation