Soup Enhancer: Stir the chicken into brothy soups or stews, especially those with beans, veggies, and pasta for an enriched flavor profile
Here are some after photos
Ingredients tsp Green Yuzu Kosho Paste 1 tbsp Vinegar (Use grain vinegar or rice vinegar) 2 tbsp Soy Sauce 2 tbsp Olive Oil Vegetables (your choice) Instructions Mix green yuzu kosho, vinegar, soy sauce, and olive oil
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