In both cases youve already committed yourself to certain level of formality and you should just let your outfit exist in that space
Here are a few ideas of how to use it: Try it on a big Chopped Salad or Italian Salad Drizzle it onto Tuscan Kale Salad or a Spinach Salad Try it on an Asparagus Salad with Feta Use it for pasta salads like Italian Pasta Salad or Antipasto Salad Make it as an option for a Salad Bar Storing Leftovers This homemade Italian dressing lasts up to 2 weeks refrigerated
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Or better yet, take Thanksgiving outside this year and give your oven a break
Serving size: 2 Tbsp (30g) SOYBEAN OIL, WATER, VINEGAR, BLUE CHEESE ( MILK , SALT, ENZYMES, CHEESE CULTURE), SUGAR, SALT, CONTAINS LESS THAN 2% OF NATURAL FLAVOR, XANTHAN GUM, LACTIC ACID, POLYSORBATE 60, PROPYLENE GLYCOL ALGINATE, DRIED GARLIC, DRIED ONIONS, ARTIFICIAL COLOR, BETA-CAROTENE (COLOR), POTASSIUM SORBATE, SODIUM BENZOATE, AND CALCIUM DISODIUM EDTA (TO PROTECT QUALITY).
