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Recipe Vegan blue cheese dressing from votes Ingredients cup crumbled tofu about 2.5 ounces super firm tofu* cup vegan mayonnaise I use Vegenaise 1 to 2 teaspoons non-dairy milk I use cashew milk teaspoon apple cider vinegar teaspoon lemon juice teaspoon dried parsley teaspoon dried oregano teaspoon dried basil teaspoon garlic powder Pinch of salt Instructions In a bowl, combine the crumbled tofu, vegan mayonnaise, 1 teaspoon non-dairy milk, apple cider vinegar, lemon juice, dried parsley, dried oregano, dried basil, garlic powder, and pinch of salt
You can experiment with different necklines and lengths, making it versatile for both day and night looks
Staple ingredients : Most of the time you can find ingredients in your kitchen that can be turned into a simple, homemade dressing
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