2 cloves garlic, peeled 1 medium/large ripe avocado zest from half a lemon, optional cup fresh lemon juice 1 tablespoons apple cider vinegar up to 1 teaspoon fine sea salt teaspoon black pepper or more to taste to cup water Instructions In a food processor combine the parsley, chives, basil, and garlic, and blend until chunky, about 5 seconds
These trousers traditionally do not have belt loops
Outfitted with tons of storage, the wonder of this dresser is not just its nine spacious drawers, but its cottage-chic distressed finish in a soothing blue color palette
Tulle dress with delicate layers For a soft, whimsical look, a tulle formal dress with layered fabric is perfect if you attend an outdoor or garden christening
This creamy broccoli is crunchy, salty, tangy and delicious, with the perfect texture in every bite